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Site Microbiologist

BP Business Solutions - Lekki Lagos


Posted: Aug 28th, 2018

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We are HR Business Partners providing Best Practice business solutions to our clients through Brilliant Performance and Burning Passion for what we do. We provide outcome-focussed Talent, Assessment and Outsourcing Solutions to clients from a wide range of industries across Africa.


Responsibilities

Our client, a conglomerate with interests in food & beverage and agriculture, seeks to hire a microbiologist for one of its plants in Lagos. This role is responsible for all microbiological testing of materials and products and also for implementing world-class laboratory standards and processes for conducting microbiological testing.

  • Isolate and make cultures of bacteria or other microorganisms in prescribed media, controlling moisture, aeration, temperature, and nutrition.
  • Perform tests on water, food and the environment to detect harmful microorganisms and to obtain information about sources of pollution and contamination.
  • Examine physiological, morphological, and cultural characteristics, using microscope, to identify and classify microorganisms in human, water, and food specimens.
  • Provide laboratory services for health departments, for community environmental health programs and for physicians needing information for diagnosis and treatment.
  • Observe action of microorganisms upon living tissues of plants, higher animals, and other microorganisms, and on dead organic
  • Investigate the relationship between organisms and disease, including the control of epidemics and the effects of antibiotics on microorganisms.
  • Supervise biological technologists and technicians and other scientists.
  • Study growth, structure, development, and general characteristics of bacteria and other microorganisms to understand their relationship to human, plant, and animal health.

Minimum: B.Sc/B.A
Experience: 7-10 year(s)
Location: Lekki Lagos
Job Type: Permanent
Salary: Negotiable
Expires: 26-10-2018

General Requirements

  • Candidates should have a minimum of 8 years experience in similar functions in a world class food/beverage or agricultural produce company.