Graceco Limited is a food processing and manufacturing company with specialty in consumer goods and the production of input for bakers and the confectionery industries.
Responsibilities
- Job location and working hours: The position is located at Alagbado Lagos, Nigeria.
- Working time is normally between 7:30am-5pm Mondays to Fridays and 8:30am-3pm on Saturdays.
Responsibilities
- Ensure that the equipment and the entire production areas meet the hygiene standard before the commencement of production
- Ensure that manufacturing processes comply with standards
- Work with operating staff to enforce procedures, standards, systems and procedures
- Record and analyze statistical information
- Supervise internship student
- Take a random check of the batter, icing sugar and frying at a regular interval
- Carry out a raw materials check list and process check during production activities such as mixing, frying, etc.
- Ensure that specification of weight of the raw materials meets with the standard
- Ensure that the workers comply with good manufacturing practice (GMP) and good hygiene practice (GHP) of the factory
- Ensure that standard operating procedure (SOP) is followed throughout the whole production process
- Follow the QC Standard of operations for assigned department
- Ensure that the packaging machine is clean and free from debris, dust and crumbs before production
- Ensure uniformity of the product packed in terms of the colour, size, shape etc.
- Ensure proper coding and sealing of the finished product
- Report any irregularity to the quality control manager.
- Others as maybe assigned to you
Person specification and essential skills for Successful job performance;
- Ability to operate in team both as leader and follower
- Ability to handle successfully and effectively assigned responsibly for specific assessments
- Ability to communicate above average; explain issue to staff in a clear and simple manner
- Ability to write good report; precise and concise report and documentation
- Effective people supervision and meeting set standards in terms of output
- Possess excellent inter personal skills; be self-motivated
- Possess good level of initiative and emotional intelligent
- Display a high level of sound judgment
- Possess the confidence and ability to influence people ; strong physical presence and energy
- Willing to work at any department in the organization; multiply skill for software, processes and procedures
- Sound awareness of emerging issues within and outside department/ organization with the ability to adapt to the changing operating environment of the sector
- Suggest innovation solutions to common departmental problem
- IT literate; use of social media, software, computer, apps, etc.
| Minimum: B.Sc/B.A Experience: 1-3 year(s) |
Location: Lagos Job Type: Permanent |
Salary: Expires: 31-01-2019 |
General Requirements
- Applicant should have B.Sc in Food Science and other related discipline.
- Applicant must be ISO 22000, QMS certified.
- Applicant must be computer literate: Excel, MS Word, Power Point.
- Applicant must reside within Ikeja, Agege, Ipaja, Otta, Alagbado and environs.
- Applicant must have minimum of 2 years’ experience as a Quality Control Officer.
